Search results for "炙甘草汤"

Tao Ren Cheng Qi Tang — Peach Kernel Order the Qi Decoction Recorded in Zhang Zhongjing's Shang Han Lun, this formula addresses heat and blood stasis binding together in the lower burner. Classical Formula Composition Tao Ren (Semen Persicae) — chief herb, invigorates blood and dispels stasis Da Huang (Radix et Rhizoma Rhei) — purges heat Gui Zhi (Ramulus Cinnamomi) — warms and unblocks the vessels Mang Xiao (mirabilite) — softens hardness and assists the purgative action Zhi Gan Cao (honey-fried Radix Glycyrrhizae) — harmonizes the formula Please refer to the product label for the exact contents, as formulations may vary slightly by manufacturer. Traditional Use in TCM In TCM, Tao Ren Cheng Qi Tang is traditionally used to purge heat and invigorate blood to dispel stasis — classically indicated for lower abdominal fullness and pain with constipation from heat-blood binding. Nong's Tao Ren Cheng Qi Tang (Pit Decoction to Order the Qi), also known as Tao He Cheng Qi Tang (桃仁承氣湯) or Persica & Rhubarb Combination, is a classic traditional Chinese medicine formula for professional use under the guidance of a licensed healthcare practitioner. Notice: Contains nut. This concentrated extract is traditionally used to help invigorate blood, dispel stasis and regulate qi according to TCM principles. Who This Formula Is Traditionally NOT For Not traditionally used during pregnancy, given its strong purgative and blood-moving action. How to Use Dissolve the labeled amount in about 150 ml of warm water, typically twice daily, or as directed by your TCM practitioner. This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Read more less

Bu Zhong Yi Qi Tang — Tonify the Middle and Augment the Qi DecoctionCreated by Jin-Yuan physician Li Dongyuan, recorded in his Pi Wei Lun, one of the most widely used qi-tonifying formulas in Chinese medicine.Classical Formula Composition Huang Qi (Radix Astragali) — chief herb, tonifies qi and raises sinking yang Ren Shen (Radix Ginseng), Bai Zhu (Rhizoma Atractylodis Macrocephalae), Gan Cao (Radix Glycyrrhizae) — tonify spleen qi Dang Gui (Radix Angelicae Sinensis) — nourishes blood Chen Pi (Citrus Reticulata Peel) — regulates qi to prevent stagnation from the tonics Sheng Ma (Rhizoma Cimicifugae), Chai Hu (Radix Bupleuri) — raise sinking qi Please refer to the product label for the exact contents, as formulations may vary slightly by manufacturer.Traditional Use in TCMIn TCM, Bu Zhong Yi Qi Tang is traditionally used to tonify spleen and stomach qi and raise sinking qi — classically indicated for fatigue, poor appetite, and a sensation of sinking or prolapse-type heaviness from qi deficiency.Who This Formula Is Traditionally NOT ForNot traditionally used for excess-heat patterns or during the acute stage of an exterior condition without practitioner guidance.How to UseDissolve the labeled amount in about 150 ml of warm water, typically twice daily, or as directed by your TCM practitioner.This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner.These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Read more less

San Ren Tang — Three Seed DecoctionRecorded in the Qing-dynasty Wen Bing Tiao Bian, this formula addresses the heaviness and low-grade fever typical of early damp-warm illness.Classical Formula Composition Xing Ren (Semen Armeniacae Amarum), Bai Dou Kou (Fructus Amomi Rotundus), Yi Yi Ren (Semen Coicis) — the three seed herbs, work on the upper, middle, and lower burner Hua Shi (Talcum), Tong Cao (Medulla Tetrapanacis) — drain dampness Ban Xia (Rhizoma Pinelliae), Hou Po (Cortex Magnoliae Officinalis), Bai Wei (Radix Cynanchi Atrati) Please refer to the product label for the exact contents, as formulations may vary slightly by manufacturer.Traditional Use in TCMIn TCM, San Ren Tang is traditionally used to transform dampness and clear heat — classically indicated for body heaviness, low-grade fever, and poor appetite in early damp-warm conditions.Who This Formula Is Traditionally NOT ForNot traditionally used for pure heat patterns without dampness, or for yin-deficiency conditions.How to UseDissolve the labeled amount in about 150 ml of warm water, typically twice daily, or as directed by your TCM practitioner.This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner.These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Read more less

Xu Duan — Himalayan Teasel RootXu Duan ("restore what is broken") is a classical liver-kidney tonic long used to support the sinews, bones, and recovery.Source & Preparation Herb: Radix Dipsaci (Xu Duan), single-herb concentrated granules Traditional category: Yang-tonifying herbs Please refer to the product label for concentration ratio and exact contents.Traditional Use in TCMIn TCM, Xu Duan is traditionally used to tonify liver and kidney, strengthen sinews and bones, and is classically included in formulas to calm a restless fetus during pregnancy under practitioner supervision.How Single-Herb Granules Are UsedSingle-herb granules can be taken alone or combined with other single herbs into a custom formula, as TCM practitioners typically prescribe.Who This Herb Is Traditionally NOT ForConsult a licensed practitioner before use during pregnancy to confirm appropriate use and dosage.How to UseDissolve the labeled amount in about 150 ml of warm water, typically twice daily.This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner.These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Read more less

Zhi Shi Xie Bai Gui Zhi Tang — Immature Bitter Orange, Chinese Chive & Cinnamon Twig DecoctionRecorded in the Han-dynasty Jin Gui Yao Lue, this formula addresses chest fullness from yang deficiency combined with phlegm.Classical Formula Composition Zhi Shi (Fructus Aurantii Immaturus), Xie Bai (Bulbus Allii Macrostemonis) — unblock yang, disperse stagnation Gua Lou (Fructus Trichosanthis) — disperses phlegm Hou Po (Cortex Magnoliae Officinalis) — moves qi Gui Zhi (Ramulus Cinnamomi) — warms and unblocks yang Please refer to the product label for the exact contents, as formulations may vary slightly by manufacturer.Traditional Use in TCMIn TCM, this formula is traditionally used to unblock yang and disperse phlegm stagnation — classically indicated for chest fullness and discomfort from yang deficiency with phlegm.Who This Formula Is Traditionally NOT ForNot traditionally used for pure heat patterns or during pregnancy.How to UseDissolve the labeled amount in about 150 ml of warm water, typically twice daily, or as directed by your TCM practitioner.This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner.These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Read more less

Lian Qiao — The "Sore-Expelling Superior Herb"Lian Qiao has been called the classical "superior herb for sores" for its central role in heat-toxin formulas, most famously alongside Jin Yin Hua in Yin Qiao San.Source & Preparation Herb: Fructus Forsythiae (Lian Qiao), single-herb concentrated granules Traditional category: Heat-clearing, toxin-relieving herbs Please refer to the product label for concentration ratio and exact contents.Traditional Use in TCMIn TCM, Lian Qiao is traditionally used to clear heat and relieve toxicity, disperse nodules and swellings, and disperse wind-heat at the exterior — classically indicated at the onset of wind-heat conditions with sore throat and fever.How Single-Herb Granules Are UsedSingle-herb granules can be taken alone or combined with other single herbs into a custom formula, as TCM practitioners typically prescribe.Who This Herb Is Traditionally NOT ForNot traditionally used for cold-deficiency patterns or weak digestion without heat signs. Consult a licensed practitioner if unsure.How to UseDissolve the labeled amount in about 150 ml of warm water, typically twice daily.This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner.These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Read more less

Sheng Mai San — Generate the Pulse Powder A concise three-herb formula recorded in the Yuan-dynasty text Nei Wai Shang Bian Huo Lun, classically used for qi and fluid depletion from summerheat or exertion. Classical Formula Composition Ren Shen (Radix Ginseng) — chief herb, tonifies qi and generates fluids Mai Men Dong (Radix Ophiopogonis) — nourishes yin and fluids Wu Wei Zi (Fructus Schisandrae) — astringes fluids and qi Please refer to the product label for the exact contents, as formulations may vary slightly by manufacturer. Traditional Use in TCM In TCM, Sheng Mai San is traditionally used to tonify qi, nourish yin, and generate fluids — classically indicated for fatigue, shortness of breath, and excessive sweating from qi and fluid depletion.  Hoi Tin Sheng Mai San (Generate the Pulse Powder) Concentrated Granules is a classic Traditional Chinese Medicine formula traditionally used in the context of qi deficiency and body fluids. Who This Formula Is Traditionally NOT For Not traditionally used for excess-heat patterns or exterior conditions in the acute stage without practitioner guidance. How to Use Dissolve the labeled amount in about 150 ml of warm water, typically twice daily, or as directed by your TCM practitioner. This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Read more less

Ren Shen Yang Rong Tang — Ginseng Decoction to Nourish Constructive Qi A Song-dynasty formula from the Tai Ping Hui Min He Ji Ju Fang, offering broad tonification of qi, blood, and spirit. Classical Formula Composition Ren Shen, Bai Zhu, Fu Ling, Zhi Gan Cao, Huang Qi — tonify qi Dang Gui, Bai Shao, Shu Di Huang — nourish blood Rou Gui — warms and moves Chen Pi, Yuan Zhi, Wu Wei Zi — regulate qi and calm the spirit Please refer to the product label for the exact contents, as formulations may vary slightly by manufacturer. Traditional Use in TCM In TCM, Ren Shen Yang Rong Tang is traditionally used to tonify qi and blood and calm the spirit — classically indicated for fatigue, poor appetite, palpitations, and disturbed sleep from combined qi-blood deficiency.  Hoi Tin Ren Shen Yang Rong Tang (Ginseng Decoction to Nourish Constructive Qi) Extract Granules is a traditional Chinese formula with key ingredients including astragalus root and schisandra fruit. Who This Formula Is Traditionally NOT For Not traditionally used for excess-heat patterns. How to Use Dissolve the labeled amount in about 150 ml of warm water, typically twice daily, or as directed by your TCM practitioner. This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Read more less

Qing Jin Hua Tan Tang — Clear the Lung and Transform Phlegm Decoction A Ming-dynasty formula traditionally used for cough with thick, discolored phlegm from lung heat. Classical Formula Composition Huang Qin (Radix Scutellariae), Shan Zhi Zi (Fructus Gardeniae) — clear lung heat Jie Geng (Radix Platycodonis), Bei Mu (Fritillariae Bulbus) — transform phlegm Mai Men Dong, Sang Bai Pi, Chen Pi, Fu Ling, Zhi Ke, Dang Gui, Sheng Di Huang, Gan Cao Please refer to the product label for the exact contents, as formulations may vary slightly by manufacturer. Traditional Use in TCM In TCM, Qing Jin Hua Tan Tang is traditionally used to clear lung heat and transform phlegm — classically indicated for cough with thick yellow-green phlegm from lung heat with phlegm accumulation.  Hoi Tin Qing Jin Hua Tan Tang (Clear the Lung and Transform Phlegm Decoction) 5:1 Concentrated Granules, also known as Qing Qi Hua Tan Wan, is a classic Traditional Chinese Medicine formula. Keep out of reach of children. Who This Formula Is Traditionally NOT For Not traditionally used for cold-phlegm patterns. How to Use Dissolve the labeled amount in about 150 ml of warm water, typically twice daily, or as directed by your TCM practitioner. This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Read more less

Wu Zhu Yu Tang — Evodia DecoctionRecorded in the Han-dynasty Shang Han Lun, this formula addresses cold rebellious qi rising from the stomach and liver.Classical Formula Composition Wu Zhu Yu (Fructus Evodiae) — chief herb, warms the liver and stomach, downbears rebellious qi Ren Shen (Radix Ginseng) — tonifies qi Sheng Jiang (Rhizoma Zingiberis Recens), Da Zao (Fructus Jujubae) Please refer to the product label for the exact contents, as formulations may vary slightly by manufacturer.Traditional Use in TCMIn TCM, Wu Zhu Yu Tang is traditionally used to warm the stomach and liver and downbear rebellious qi — classically indicated for headache, vomiting of clear fluid, and cold limbs from stomach-liver cold with rebellious qi.Who This Formula Is Traditionally NOT ForNot traditionally used for heat patterns.How to UseDissolve the labeled amount in about 150 ml of warm water, typically twice daily, or as directed by your TCM practitioner.This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner.These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Read more less

Ping Wei San — Calming the Stomach, Drying Dampness From the Song-dynasty Tai Ping Hui Min He Ji Ju Fang (c. 1107 AD), Ping Wei San is the foundational formula for dampness weighing down the digestive center. Classical Formula Composition Cang Zhu (Rhizoma Atractylodis) — chief herb, strongly dries dampness Hou Po (Cortex Magnoliae Officinalis) — moves qi, disperses fullness Chen Pi (Pericarpium Citri Reticulatae) — regulates qi, transforms dampness Gan Cao (Radix Glycyrrhizae) — harmonizes, with ginger and jujube Please refer to the product label for the exact contents of this granule product. Traditional Use in TCM Traditionally used for dampness obstructing the spleen and stomach — classically described as abdominal fullness and bloating, heaviness of the limbs, a sticky or bland taste in the mouth, reduced appetite, nausea, and a thick white greasy tongue coating. Nong's Ping Wei San (Calm the Stomach Powder) 5:1 Concentrated Granules is a classic traditional Chinese medicine formula featuring Cang-Zhu Atractylodes rhizome (Atractylodes lancea), Magnolia bark (Magnolia officinalis), Citrus reticulata, Licorice root (Glycyrrhiza uralensis) and Fresh ginger. This concentrated extract is traditionally used to help dry dampness, strengthen the spleen and calm the stomach according to TCM principles. Who This Formula Is Traditionally NOT For Drying by design — not traditionally matched to yin deficiency (dry mouth, little coating) or during pregnancy without guidance. Consult a licensed practitioner if unsure. How to Use Dissolve the labeled amount in about 150 ml of warm water, typically twice daily. This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Read more less

Fang Ji Huang Qi Tang — Stephania and Astragalus DecoctionRecorded in the Jin Gui Yao Lue (Synopsis of Golden Chamber, c. 220 AD), this formula addresses wind-edema in those with an underlying qi deficiency.Classical Formula Composition Huang Qi (Radix Astragali) — chief herb, tonifies qi and consolidates the exterior Fang Ji (Radix Stephaniae Tetrandrae) — deputy, drains dampness and disperses edema Bai Zhu (Rhizoma Atractylodis Macrocephalae) — assistant, strengthens the spleen and dries dampness Gan Cao (Radix Glycyrrhizae), Sheng Jiang (fresh ginger), Da Zao (jujube) — harmonize and support the other herbs Please refer to the product label for the exact contents, as formulations may vary slightly by manufacturer.Traditional Use in TCMIn TCM, Fang Ji Huang Qi Tang is traditionally used to tonify qi, strengthen the exterior, and drain dampness — classically indicated for puffy swelling, heaviness of the body, and spontaneous sweating in those with an underlying qi deficiency.Who This Formula Is Traditionally NOT ForNot traditionally used for edema of an excess-heat nature or in the acute stage of an exterior wind-cold condition without practitioner guidance.How to UseDissolve the labeled amount in about 150 ml of warm water, typically twice daily, or as directed by your TCM practitioner.This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner.These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Read more less