Search results for "茵陈蒿汤"

Ba Zhen Tang — Eight Treasures Decoction A classical combination of Si Jun Zi Tang and Si Wu Tang, recorded in the Ming-dynasty Zheng Ti Lei Yao, tonifying qi and blood together. Classical Formula Composition Ren Shen (Radix Ginseng), Bai Zhu (Rhizoma Atractylodis Macrocephalae), Fu Ling (Poria), Zhi Gan Cao (honey-fried Radix Glycyrrhizae) — the Si Jun Zi Tang qi-tonifying base Dang Gui, Chuan Xiong, Bai Shao, Shu Di Huang — the Si Wu Tang blood-nourishing base Please refer to the product label for the exact contents, as formulations may vary slightly by manufacturer. Traditional Use in TCM In TCM, Ba Zhen Tang is traditionally used to tonify both qi and blood — classically indicated for fatigue, pale complexion, and dizziness from combined qi and blood deficiency.  Hoi Tin Ba Zhen Tang (Eight Treasures Decoction) Concentrated Granules is a classic traditional formula containing Chinese angelica root, available in a convenient 100-gram bottle. Who This Formula Is Traditionally NOT For Not traditionally used for excess-heat patterns without practitioner guidance. How to Use Dissolve the labeled amount in about 150 ml of warm water, typically twice daily, or as directed by your TCM practitioner.  This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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Shou Wu Teng — Fo-Ti Vine (Ye Jiao Teng)Shou Wu Teng, the vine of the same plant that produces He Shou Wu root, is traditionally used for its gentle blood-nourishing, spirit-calming action.Source & Preparation Herb: Caulis Polygoni Multiflori (Shou Wu Teng / Ye Jiao Teng), single-herb concentrated granules Traditional category: Calm-the-spirit herbs Please refer to the product label for concentration ratio and exact contents.Traditional Use in TCMIn TCM, Shou Wu Teng is traditionally used to nourish blood, calm the spirit for restless sleep, and dispel wind-damp from the collaterals — classically indicated for insomnia and mild body aches from blood deficiency.How Single-Herb Granules Are UsedSingle-herb granules can be taken alone or combined with other single herbs into a custom formula, as TCM practitioners typically prescribe.Who This Herb Is Traditionally NOT ForGenerally gentle and well tolerated; consult a licensed practitioner if unsure about use alongside other treatments.How to UseDissolve the labeled amount in about 150 ml of warm water, typically before bed.This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner.These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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Shi Xiao San — Sudden Smile PowderRecorded in the Song-dynasty Tai Ping Hui Min He Ji Ju Fang, this two-herb formula is named for how swiftly it traditionally worked for sufferers.Classical Formula Composition Pu Huang (Pollen Typhae) — moves blood, stops bleeding Wu Ling Zhi (animal-derived, Faeces Trogopterori) — moves blood, dispels stasis Please refer to the product label for the exact contents, as formulations may vary slightly by manufacturer.Traditional Use in TCMIn TCM, Shi Xiao San is traditionally used to move blood and dispel stasis — classically indicated for stabbing pain associated with blood stasis.Who This Formula Is Traditionally NOT ForNot traditionally used during pregnancy. Contains an animal-derived ingredient (Wu Ling Zhi) — not suitable for strict vegetarians/vegans.How to UseDissolve the labeled amount in about 150 ml of warm water, typically twice daily, or as directed by your TCM practitioner.This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner.These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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Si Ni San — Frigid Extremities Powder Recorded in the Han-dynasty Shang Han Lun, this formula addresses cold hands and feet from qi stagnation rather than true yang deficiency. Classical Formula Composition Chai Hu (Radix Bupleuri) — soothes the liver, disperses stagnation Zhi Shi (Fructus Aurantii Immaturus) — regulates qi Bai Shao (Radix Paeoniae Alba) — nourishes blood, softens the liver Zhi Gan Cao (honey-fried Radix Glycyrrhizae) Please refer to the product label for the exact contents, as formulations may vary slightly by manufacturer. Traditional Use in TCM In TCM, Si Ni San is traditionally used to soothe the liver and regulate qi — classically indicated for cold hands and feet and hypochondriac discomfort from liver-qi stagnation.  Hoi Tin Si Ni San (Frigid Extremities Powder) Extract Granules is a classic Traditional Chinese Medicine formula containing bupleurum. Who This Formula Is Traditionally NOT For Not traditionally used for true yang-deficiency cold-limb patterns, which require a different approach. How to Use Dissolve the labeled amount in about 150 ml of warm water, typically twice daily, or as directed by your TCM practitioner. This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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Shan Zha — Hawthorn FruitShan Zha is the dried fruit of Chinese hawthorn, a familiar food-medicine herb traditionally taken to aid digestion of meat and greasy foods.Source & Preparation Herb: Fructus Crataegi (Shan Zha), single-herb concentrated granules Traditional category: Digestion-aiding herbs Please refer to the product label for concentration ratio and exact contents.Traditional Use in TCMIn TCM, Shan Zha is traditionally used to aid the digestion of rich, greasy, or meat-heavy foods, and to invigorate blood circulation — classically indicated for food stagnation with abdominal distension.How Single-Herb Granules Are UsedSingle-herb granules can be taken alone or combined with other single herbs into a custom formula, as TCM practitioners typically prescribe.Who This Herb Is Traditionally NOT ForNot traditionally used on an empty stomach for those with stomach ulcers or excess stomach acid, given its sour nature.How to UseDissolve the labeled amount in about 150 ml of warm water, typically after meals.This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner.These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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Mai Men Dong Tang — Ophiopogon Decoction Recorded in the Jin Gui Yao Lue, this formula nourishes stomach and lung yin to calm rebellious qi. Classical Formula Composition Mai Men Dong (Radix Ophiopogonis) — chief herb, nourishes stomach and lung yin Ban Xia (processed Rhizoma Pinelliae) — directs rebellious qi downward, balanced by the large proportion of Mai Men Dong Ren Shen (Radix Ginseng), Gan Cao (Radix Glycyrrhizae), Geng Mi (rice), Da Zao (jujube) — tonify stomach qi and generate fluids Please refer to the product label for the exact contents, as formulations may vary slightly by manufacturer. Traditional Use in TCM In TCM, Mai Men Dong Tang is traditionally used to nourish stomach and lung yin and direct rebellious qi downward — classically indicated for dry, spasmodic cough and a sensation of qi rising in the throat from yin deficiency. Nong's Mai Men Dong Tang (Ophiopogon Decoction) 5:1 Concentrated Granules is a classic traditional Chinese medicine formula with a product description centered on its traditional role to help generate fluids and nourish lung and stomach yin. This concentrated extract is valued in TCM for supporting moisture balance and respiratory-digestive comfort according to traditional principles. Who This Formula Is Traditionally NOT For Not traditionally used for cold-type cough with copious thin phlegm. How to Use Dissolve the labeled amount in about 150 ml of warm water, typically twice daily, or as directed by your TCM practitioner. This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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Zhi Gan Cao Tang — Honey-Fried Licorice Decoction (Restore the Pulse Decoction) Recorded in Zhang Zhongjing's Shang Han Lun, also known as Fu Mai Tang, this formula nourishes qi, blood, and yin together for an irregular or weak pulse. Classical Formula Composition Zhi Gan Cao (honey-fried Radix Glycyrrhizae) — chief herb, tonifies qi and harmonizes Ren Shen (Radix Ginseng) — tonifies qi Gui Zhi (Ramulus Cinnamomi) — warms and unblocks the vessels Sheng Di Huang (Radix Rehmanniae), E Jiao (donkey-hide gelatin, animal-derived), Mai Men Dong (Radix Ophiopogonis), Huo Ma Ren (hemp seed) — nourish blood and yin Sheng Jiang (fresh ginger), Da Zao (jujube) — harmonize the formula Please refer to the product label for the exact contents. This formula classically contains E Jiao, an animal-derived ingredient. Traditional Use in TCM In TCM, Zhi Gan Cao Tang is traditionally used to tonify qi and nourish blood and yin to restore a normal pulse — classically indicated for palpitations with an irregular or intermittent pulse sensation from combined qi-blood-yin deficiency. Who This Formula Is Traditionally NOT For Any noticeable irregular heartbeat or palpitations should be evaluated by a physician before self-care with this or any herbal formula. Keep out of reach of children. How to Use Dissolve the labeled amount in about 150 ml of warm water, typically twice daily, or as directed by your TCM practitioner. This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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Si Jun Zi Tang — Four Gentlemen Decoction Recorded in the Song-dynasty Tai Ping Hui Min He Ji Ju Fang, this is the foundational classical qi-tonifying formula, source of many later variations. Classical Formula Composition Ren Shen (Radix Ginseng) — chief herb, tonifies spleen and stomach qi Bai Zhu (Rhizoma Atractylodis Macrocephalae) — strengthens the spleen and dries dampness Fu Ling (Poria) — strengthens the spleen and drains dampness Zhi Gan Cao (honey-fried Radix Glycyrrhizae) — harmonizes the formula Please refer to the product label for the exact contents, as formulations may vary slightly by manufacturer. Traditional Use in TCM In TCM, Si Jun Zi Tang is traditionally used to tonify spleen and stomach qi — classically indicated for fatigue, poor appetite, and loose stools from spleen qi deficiency. Who This Formula Is Traditionally NOT For Not traditionally used for excess-heat patterns or damp-type fullness without practitioner guidance. How to Use Dissolve the labeled amount in about 150 ml of warm water, typically twice daily, or as directed by your TCM practitioner.  This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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Xiao Chai Hu Tang — Minor Bupleurum Decoction Recorded in Zhang Zhongjing's Shang Han Lun, one of the most widely used harmonizing formulas in Chinese medicine, for shaoyang-stage conditions. Classical Formula Composition Chai Hu (Radix Bupleuri) — chief herb, releases shaoyang-stage symptoms Huang Qin (Radix Scutellariae) — clears shaoyang heat Ban Xia (processed Rhizoma Pinelliae) — harmonizes the stomach and stops nausea Ren Shen (Radix Ginseng), Zhi Gan Cao (honey-fried Radix Glycyrrhizae) — tonify qi Sheng Jiang (fresh ginger), Da Zao (jujube) — harmonize the formula Please refer to the product label for the exact contents, as formulations may vary slightly by manufacturer. Traditional Use in TCM In TCM, Xiao Chai Hu Tang is traditionally used to harmonize shaoyang-stage conditions — classically indicated for alternating chills and fever, chest and flank distension, nausea, and a bitter taste in the mouth.  Hoi Tin Xiao Chai Hu Tang (6 Packets) 5:1 Concentrated Granules is a classic Traditional Chinese Medicine formula containing bupleurum root, chinese skullcap root, white asian ginseng root, chinese licorice root, and red jujube fruit. In TCM, this formula has traditionally been used in the context of harmonizing the Shao Yang and supporting the correct (zheng) qi. Please consult a qualified practitioner for proper guidance. Who This Formula Is Traditionally NOT For Not traditionally used for pure exterior or pure interior excess conditions without practitioner guidance. How to Use Dissolve the labeled amount in about 150 ml of warm water, typically twice daily, or as directed by your TCM practitioner. This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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Mai Dong — Ophiopogon TuberMai Men Dong (commonly Mai Dong) is a classical yin-nourishing tuber, a key herb in Mai Wei Di Huang Wan, Sha Shen Mai Dong Tang, and Sheng Mai San.Source & Preparation Herb: Radix Ophiopogonis (Mai Dong), single-herb concentrated granules Traditional category: Yin-tonifying herbs Please refer to the product label for concentration ratio and exact contents.Traditional Use in TCMIn TCM, Mai Dong is traditionally used to nourish lung and stomach yin, moisten dryness, and generate fluids — classically indicated for dry cough, dry mouth and throat, and constipation from fluid depletion.How Single-Herb Granules Are UsedSingle-herb granules can be taken alone or combined with other single herbs into a custom formula, as TCM practitioners typically prescribe.Who This Herb Is Traditionally NOT ForNot traditionally used for cold-damp cough with profuse phlegm or weak digestion with loose stools.How to UseDissolve the labeled amount in about 150 ml of warm water, typically twice daily.This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner.These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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Zhi Gan Cao Tang — Honey-Fried Licorice Decoction Recorded in the Han-dynasty Shang Han Lun, this formula is a classical remedy for palpitations with an irregular pulse. Classical Formula Composition Zhi Gan Cao (honey-fried Radix Glycyrrhizae) — chief herb, tonifies middle qi Ren Shen (Radix Ginseng), Da Zao (Fructus Jujubae) — tonify qi Sheng Di Huang, E Jiao (animal-derived, donkey-hide gelatin), Mai Men Dong, Huo Ma Ren — nourish yin and blood Gui Zhi (Ramulus Cinnamomi), Sheng Jiang — warm and unblock the pulse Please refer to the product label for the exact contents, as formulations may vary slightly by manufacturer. Traditional Use in TCM In TCM, Zhi Gan Cao Tang is traditionally used to tonify qi and blood and restore the pulse — classically indicated for palpitations, an irregular pulse, and fatigue from combined qi-blood deficiency. Nong's Zhi Gan Cao Tang (Honey-Fried Licorice Decoction) 5:1 Concentrated Granules is a classic traditional Chinese medicine formula traditionally used to help tonify qi and blood, nourish yin and restore the pulse. Please keep out of reach of children; this concentrated extract supports heart-qi harmony according to TCM principles. Who This Formula Is Traditionally NOT For Contains an animal-derived ingredient (E Jiao) — not suitable for strict vegetarians/vegans. Irregular heartbeat should always be evaluated by a healthcare provider. How to Use Dissolve the labeled amount in about 150 ml of warm water, typically twice daily, or as directed by your TCM practitioner. This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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Qi Ju Di Huang Wan — Lycium and Chrysanthemum Rehmannia Pill A Qing-dynasty variation of Liu Wei Di Huang Wan with added Gou Qi Zi and Ju Hua, directing the formula's nourishing action toward the eyes. Classical Formula Composition Shu Di Huang (Radix Rehmanniae Praeparata), Shan Zhu Yu (Fructus Corni), Shan Yao (Rhizoma Dioscoreae) — nourish liver-kidney yin Ze Xie (Rhizoma Alismatis), Fu Ling (Poria), Mu Dan Pi (Cortex Moutan) — the classical "three drains" Gou Qi Zi (Fructus Lycii), Ju Hua (Flos Chrysanthemi) — nourish liver-kidney and brighten the eyes Please refer to the product label for the exact contents, as formulations may vary slightly by manufacturer. Traditional Use in TCM In TCM, Qi Ju Di Huang Wan is traditionally used to nourish liver and kidney yin and brighten the eyes — classically indicated for blurred vision, dry eyes, and dizziness from liver-kidney yin deficiency.  Hoi Tin Qi Ju Di Huang Wan (Lycium & Chrysanthemum Rehmannia) Granules — see supplement facts for serving size and full ingredients. Who This Formula Is Traditionally NOT For Not traditionally used for weak digestion with loose stools or damp-type patterns, given its rich, cloying nature. How to Use Dissolve the labeled amount in about 150 ml of warm water, typically twice daily, or as directed by your TCM practitioner. This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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