Search results for "柴胡疏肝"

Dan Zhi Xiao Yao San — Moutan and Gardenia Free Wanderer Powder A Ming-dynasty variation of the classical Xiao Yao San with added heat-clearing herbs, for liver constraint that has begun turning to heat. Classical Formula Composition Chai Hu (Radix Bupleuri) — soothes and spreads constrained liver qi Dang Gui, Bai Shao — nourish blood and soften the liver Bai Zhu, Fu Ling, Zhi Gan Cao — strengthen the spleen Mu Dan Pi (Cortex Moutan), Zhi Zi (Fructus Gardeniae) — added to clear heat arising from constraint Bo He (Herba Menthae), Sheng Jiang (fresh ginger) — disperse constrained qi Please refer to the product label for the exact contents, as formulations may vary slightly by manufacturer. Traditional Use in TCM In TCM, Dan Zhi Xiao Yao San is traditionally used to soothe the liver, nourish blood, and clear heat from constraint — classically indicated for irritability, a warm sensation, and menstrual irregularity from liver constraint turning to heat.  Hoi Tin Dan Zhi Xiao Yao San (Moutan & Gardenia Free Wanderer) Granules, also referred to as Jia Wei Xiao Yao San or Free & Easy Wanderer Plus, is a traditional Chinese formula; do not use if pregnant. Who This Formula Is Traditionally NOT For Not traditionally used for cold-deficiency patterns without heat signs. How to Use Dissolve the labeled amount in about 150 ml of warm water, typically twice daily, or as directed by your TCM practitioner.  This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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Chai Hu Gui Zhi Gan Jiang Tang — Harmonizing Above, Warming Below From the Shang Han Lun (c. 200 AD), this formula addresses Shaoyang constraint combined with cold and fluid insufficiency — a pattern much used in modern Kampo and classical-formula practice for depleted, stress-worn constitutions. Classical Formula Composition Chai Hu (Radix Bupleuri), Huang Qin (Radix Scutellariae) — resolve Shaoyang constraint Gui Zhi (Ramulus Cinnamomi), Gan Jiang (Rhizoma Zingiberis) — warm the middle Tian Hua Fen (Radix Trichosanthis) — generates fluids Mu Li (Concha Ostreae — animal-derived) — softens and settles Zhi Gan Cao (Radix Glycyrrhizae Praeparata) — harmonizes Please refer to the product label for the exact contents of this granule product. Contains an animal-derived ingredient (Mu Li, oyster shell). Traditional Use in TCM Traditionally used for Shaoyang constraint with cold below — classically described as fullness of the chest and flanks, mild sweating of the head, thirst without vomiting, loose stools with cold abdomen, and marked fatigue. Who This Formula Is Traditionally NOT For A pattern-specific practitioner formula — consult a licensed TCM practitioner to confirm the pattern before use. How to Use Dissolve the labeled amount in about 150 ml of warm water, typically twice daily. This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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Xiao Chai Hu Tang — Minor Bupleurum Decoction Recorded in Zhang Zhongjing's Shang Han Lun, one of the most widely used harmonizing formulas in Chinese medicine, for shaoyang-stage conditions. Classical Formula Composition Chai Hu (Radix Bupleuri) — chief herb, releases shaoyang-stage symptoms Huang Qin (Radix Scutellariae) — clears shaoyang heat Ban Xia (processed Rhizoma Pinelliae) — harmonizes the stomach and stops nausea Ren Shen (Radix Ginseng), Zhi Gan Cao (honey-fried Radix Glycyrrhizae) — tonify qi Sheng Jiang (fresh ginger), Da Zao (jujube) — harmonize the formula Please refer to the product label for the exact contents, as formulations may vary slightly by manufacturer. Traditional Use in TCM In TCM, Xiao Chai Hu Tang is traditionally used to harmonize shaoyang-stage conditions — classically indicated for alternating chills and fever, chest and flank distension, nausea, and a bitter taste in the mouth.  Hoi Tin Xiao Chai Hu Tang (Minor Bupleurum Decoction) 5:1 Concentrated Granules is an ingestible teapill product available as item package quantity 1 (pack of 1) in a bottle. Currently in stock with fast, free shipping. Subscribe & Save available. See all top highlights and package information. Who This Formula Is Traditionally NOT For Not traditionally used for pure exterior or pure interior excess conditions without practitioner guidance. How to Use Dissolve the labeled amount in about 150 ml of warm water, typically twice daily, or as directed by your TCM practitioner.  This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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Ping Wei San — Calming the Stomach, Drying Dampness From the Song-dynasty Tai Ping Hui Min He Ji Ju Fang (c. 1107 AD), Ping Wei San is the foundational formula for dampness weighing down the digestive center. Classical Formula Composition Cang Zhu (Rhizoma Atractylodis) — chief herb, strongly dries dampness Hou Po (Cortex Magnoliae Officinalis) — moves qi, disperses fullness Chen Pi (Pericarpium Citri Reticulatae) — regulates qi, transforms dampness Gan Cao (Radix Glycyrrhizae) — harmonizes, with ginger and jujube Please refer to the product label for the exact contents of this granule product. Traditional Use in TCM Traditionally used for dampness obstructing the spleen and stomach — classically described as abdominal fullness and bloating, heaviness of the limbs, a sticky or bland taste in the mouth, reduced appetite, nausea, and a thick white greasy tongue coating. Nong's Ping Wei San (Calm the Stomach Powder) 5:1 Concentrated Granules is a classic traditional Chinese medicine formula featuring Cang-Zhu Atractylodes rhizome (Atractylodes lancea), Magnolia bark (Magnolia officinalis), Citrus reticulata, Licorice root (Glycyrrhiza uralensis) and Fresh ginger. This concentrated extract is traditionally used to help dry dampness, strengthen the spleen and calm the stomach according to TCM principles. Who This Formula Is Traditionally NOT For Drying by design — not traditionally matched to yin deficiency (dry mouth, little coating) or during pregnancy without guidance. Consult a licensed practitioner if unsure. How to Use Dissolve the labeled amount in about 150 ml of warm water, typically twice daily. This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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Chuan Xiong Cha Diao San — Chuanxiong Powder to Take with Tea Recorded in the Song-dynasty Tai Ping Hui Min He Ji Ju Fang, this formula was traditionally taken with green tea to guide its action to the head. Classical Formula Composition Chuan Xiong (Rhizoma Chuanxiong) — chief herb, moves blood, stops headache Jing Jie, Bo He, Qiang Huo, Bai Zhi, Fang Feng — disperse wind Xi Xin (Herba Asari) — disperses wind-cold Gan Cao (Radix Glycyrrhizae) Please refer to the product label for the exact contents, as formulations may vary slightly by manufacturer. Traditional Use in TCM In TCM, Chuan Xiong Cha Diao San is traditionally used to disperse wind and stop headache — classically indicated for headache from wind invasion, traditionally taken with green tea.  Hoi Tin Chuan Xiong Cha Diao San (Chuanxiong Powder to Take with Tea) Extract Granules, also known by its English name Chuan Xiong Cha Tiao San, is a classic Traditional Chinese Medicine formula. Who This Formula Is Traditionally NOT For Contains Xi Xin. We recommend using this formula under the guidance of a licensed TCM practitioner. Not traditionally used for headache from yin deficiency. How to Use Dissolve the labeled amount in about 150 ml of warm water, typically twice daily, or as directed by your TCM practitioner. This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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Da Chai Hu Tang — The Major Bupleurum Decoction From the Shang Han Lun (c. 200 AD), Da Chai Hu Tang addresses the pattern where a Shaoyang condition has begun to clump into interior excess — harmonizing and draining at the same time. Classical Formula Composition Chai Hu (Radix Bupleuri), Huang Qin (Radix Scutellariae) — harmonize Shaoyang Zhi Shi (Fructus Aurantii Immaturus), Da Huang (Radix et Rhizoma Rhei) — drain interior clumping Bai Shao (Radix Paeoniae Alba) — relaxes urgency and pain Ban Xia (Rhizoma Pinelliae), Sheng Jiang (Rhizoma Zingiberis Recens), Da Zao (Fructus Jujubae) — settle the stomach Please refer to the product label for the exact contents of this granule product. Traditional Use in TCM Traditionally used for combined Shaoyang-Yangming patterns — classically described as alternating chills and fever with fullness and pain of the chest and flanks, persistent nausea, bitter taste, irritability, and constipation.  Nong's Da Chai Hu Tang (Major Bupleurum Decoction), also known as Major Bupleurum Formula, is a 5:1 full spectrum herbal extract traditional Chinese medicine formula with a clear supplement facts panel showing serving size of 6 capsules and servings per container, using gluten-free maltodextrin and other ingredients. Raw materials are rigorously inspected through high performance liquid chromatography, thin layer chromatography and fingerprint illustrating technologies, with independent US testing for heavy metals and active constituents; keep in a cool dry place and use under guidance of a licensed or trained practitioner of Chinese herbal medicine. This concentrated extract is traditionally used to help harmonize the Shao Yang and support digestive comfort according to TCM principles. Who This Formula Is Traditionally NOT For A draining formula for robust patterns — not traditionally used in deficiency, during pregnancy, or with loose stools. Practitioner guidance recommended. How to Use Dissolve the labeled amount in about 150 ml of warm water, typically twice daily. This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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Huang Qi Jian Zhong Tang — Astragalus Middle-Fortifying Decoction Recorded in the Jin Gui Yao Lue, this formula adds Huang Qi to the base Xiao Jian Zhong Tang for more pronounced qi deficiency. Classical Formula Composition Huang Qi (Radix Astragali) — chief herb, tonifies qi Gui Zhi (Ramulus Cinnamomi), Bai Shao (Radix Paeoniae Alba) — warm and relax cramping Yi Tang (maltose) — warms and tonifies the middle Sheng Jiang (fresh ginger), Da Zao (jujube), Zhi Gan Cao (honey-fried Radix Glycyrrhizae) — harmonize the formula Please refer to the product label for the exact contents, as formulations may vary slightly by manufacturer. Traditional Use in TCM In TCM, Huang Qi Jian Zhong Tang is traditionally used to warm and tonify the middle burner — classically indicated for chronic, mild abdominal discomfort relieved by warmth and pressure, with fatigue from qi deficiency.  Hoi Tin Huang Qi Jian Zhong Tang (Astragalus Middle-Fortifying) 5:1 Concentrated Granules is a classic Astragalus combination formula available in 100 grams. In Traditional Chinese Medicine, this formula has a long history of use in the context of supporting the middle burner. Please follow the recommended dosage or consult a qualified practitioner. Who This Formula Is Traditionally NOT For Not traditionally used for heat-type abdominal pain or excess conditions. How to Use Dissolve the labeled amount in about 150 ml of warm water, typically twice daily, or as directed by your TCM practitioner. This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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Xiao Chai Hu Tang — Minor Bupleurum Decoction Recorded in Zhang Zhongjing's Shang Han Lun, one of the most widely used harmonizing formulas in Chinese medicine, for shaoyang-stage conditions. Classical Formula Composition Chai Hu (Radix Bupleuri) — chief herb, releases shaoyang-stage symptoms Huang Qin (Radix Scutellariae) — clears shaoyang heat Ban Xia (processed Rhizoma Pinelliae) — harmonizes the stomach and stops nausea Ren Shen (Radix Ginseng), Zhi Gan Cao (honey-fried Radix Glycyrrhizae) — tonify qi Sheng Jiang (fresh ginger), Da Zao (jujube) — harmonize the formula Please refer to the product label for the exact contents, as formulations may vary slightly by manufacturer. Traditional Use in TCM In TCM, Xiao Chai Hu Tang is traditionally used to harmonize shaoyang-stage conditions — classically indicated for alternating chills and fever, chest and flank distension, nausea, and a bitter taste in the mouth.  Hoi Tin Xiao Chai Hu Tang (6 Packets) 5:1 Concentrated Granules is a classic Traditional Chinese Medicine formula containing bupleurum root, chinese skullcap root, white asian ginseng root, chinese licorice root, and red jujube fruit. In TCM, this formula has traditionally been used in the context of harmonizing the Shao Yang and supporting the correct (zheng) qi. Please consult a qualified practitioner for proper guidance. Who This Formula Is Traditionally NOT For Not traditionally used for pure exterior or pure interior excess conditions without practitioner guidance. How to Use Dissolve the labeled amount in about 150 ml of warm water, typically twice daily, or as directed by your TCM practitioner. This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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Shan Zha — Hawthorn FruitShan Zha is the dried fruit of Chinese hawthorn, a familiar food-medicine herb traditionally taken to aid digestion of meat and greasy foods.Source & Preparation Herb: Fructus Crataegi (Shan Zha), single-herb concentrated granules Traditional category: Digestion-aiding herbs Please refer to the product label for concentration ratio and exact contents.Traditional Use in TCMIn TCM, Shan Zha is traditionally used to aid the digestion of rich, greasy, or meat-heavy foods, and to invigorate blood circulation — classically indicated for food stagnation with abdominal distension.How Single-Herb Granules Are UsedSingle-herb granules can be taken alone or combined with other single herbs into a custom formula, as TCM practitioners typically prescribe.Who This Herb Is Traditionally NOT ForNot traditionally used on an empty stomach for those with stomach ulcers or excess stomach acid, given its sour nature.How to UseDissolve the labeled amount in about 150 ml of warm water, typically after meals.This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner.These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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Hai Zao Yu Hu Tang — Sargassum Jade Flask DecoctionRecorded in the Qing-dynasty Wai Ke Zheng Zong, this formula pairs seaweed herbs with qi- and blood-moving botanicals.Classical Formula Composition Hai Zao (Sargassum), Kun Bu (Thallus Laminariae/Eckloniae) — resolve phlegm, soften hardness Ban Xia (Rhizoma Pinelliae), Qing Pi (Pericarpium Citri Reticulatae Viride) — move qi, transform phlegm Chuan Xiong, Dang Gui — move blood Lian Qiao, Bei Mu (Fritillariae Bulbus), Gan Cao Please refer to the product label for the exact contents, as formulations may vary slightly by manufacturer. This formula contains naturally iodine-rich seaweed ingredients (Hai Zao, Kun Bu).Traditional Use in TCMIn TCM, Hai Zao Yu Hu Tang is traditionally used to resolve phlegm and soften nodular swelling — classically indicated for neck swelling associated with phlegm accumulation.Who This Formula Is Traditionally NOT ForNot traditionally used during pregnancy. Due to its iodine content, we recommend consulting a licensed healthcare provider before use if you have a thyroid condition.How to UseDissolve the labeled amount in about 150 ml of warm water, typically twice daily, or as directed by your TCM practitioner.This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner.These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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Tian Ma — Gastrodia RhizomeTian Ma is a classical liver-wind extinguishing herb, chief herb of Tian Ma Gou Teng Yin and Ban Xia Bai Zhu Tian Ma Tang.Source & Preparation Herb: Rhizoma Gastrodiae (Tian Ma), single-herb concentrated granules Traditional category: Liver-wind extinguishing herbs Please refer to the product label for concentration ratio and exact contents.Traditional Use in TCMIn TCM, Tian Ma is traditionally used to extinguish liver wind and calm dizziness and headache, especially of the phlegm-wind or liver-yang type.How Single-Herb Granules Are UsedSingle-herb granules can be taken alone or combined with other single herbs into a custom formula, as TCM practitioners typically prescribe.Who This Herb Is Traditionally NOT ForPersistent or severe dizziness warrants professional evaluation before self-care.How to UseDissolve the labeled amount in about 150 ml of warm water, typically twice daily.This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner.These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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Su Zi Jiang Qi Tang — Perilla Seed Decoction to Direct Qi Downward Recorded in the Song-dynasty Tai Ping Hui Min He Ji Ju Fang, this formula is traditionally used for wheezing from an "upper excess, lower deficiency" pattern. Classical Formula Composition Su Zi (Fructus Perillae) — chief herb, directs rebellious lung qi downward Ban Xia (processed Rhizoma Pinelliae), Hou Po (Cortex Magnoliae Officinalis) — transform phlegm and move qi Qian Hu (Radix Peucedani) — transforms phlegm and disperses Dang Gui (Radix Angelicae Sinensis) — nourishes blood and moistens the lung Rou Gui (Cortex Cinnamomi) — warms the kidney to receive qi Chen Pi (Citrus Reticulata Peel), Sheng Jiang (fresh ginger), Su Ye, Gan Cao (Radix Glycyrrhizae) — regulate qi and harmonize Please refer to the product label for the exact contents, as formulations may vary slightly by manufacturer. Traditional Use in TCM In TCM, Su Zi Jiang Qi Tang is traditionally used to direct rebellious qi downward, transform phlegm, and warm the kidney — classically indicated for wheezing and cough with copious phlegm, worse on exertion, with cold lower limbs.  Hoi Tin Su Zi Jiang Qi Tang (Perilla Seed Decoction) 5:1 Concentrated Granules, also known as Perilla Seed Qi-Downbearing Formula, is a classic Traditional Chinese Medicine formula offered as a 5:1 full-spectrum herbal extract. Raw materials are rigorously inspected and laboratory tested by our GMP-certified manufacturer to confirm identification, ensure potency, and test for active constituents using TLC (Thin Layer Chromatography) and High Performance Liquid Chromatography. Independent US testing verifies the absence of heavy metals, pesticides, and microbes. This product contains gluten-free maltodextrin. Keep in a cool dry place. Please refer to the product description and supplement facts for servings per container. Consult a licensed practitioner of Chinese herbal medicine before use. Who This Formula Is Traditionally NOT For Not traditionally used for wheezing from heat-type patterns or acute severe respiratory distress, which warrants prompt medical evaluation. How to Use Dissolve the labeled amount in about 150 ml of warm water, typically twice daily, or as directed by your TCM practitioner. This product is a concentrated granule with an approximate 5:1 extraction ratio (may vary slightly between products, typically ranging from 5:1 to 10:1). Please follow the recommended dosage on the label or as directed by your healthcare practitioner. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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