Description
Dang Gui Nian Tong Tang — Resolving Damp-Heat, Dispelling Wind and Relieving Pain
From Li Dongyuan's Lan Shi Mi Cang (Secrets of the Orchid Chamber), Dang Gui Nian Tong Tang is the classical formula for damp-heat bi with wind — used to resolve damp-heat, dispel wind and relieve pain.
Classical Formula Composition
-
Dang Gui (Radix Angelicae Sinensis) 1.5 g, Ren Shen (Radix Ginseng) 1.5 g — supplement the qi and nourish the blood
-
Qiang Huo (Rhizoma et Radix Notopterygii) 3.5 g, Fang Feng (Radix Saposhnikoviae) 2 g, Sheng Ma (Rhizoma Cimicifugae) 1.5 g, Ge Gen (Radix Puerariae) 1.5 g — dispel wind and release the exterior
-
Cang Zhu (Rhizoma Atractylodis) 1.5 g, Bai Zhu (Rhizoma Atractylodis Macrocephalae) 2 g, Zhu Ling (Polyporus) 2 g, Ze Xie (Rhizoma Alismatis) 2 g, Yin Chen Hao (Herba Artemisiae Scopariae) 3.5 g — resolve dampness and clear heat
-
Ku Shen (Radix Sophorae Flavescentis) 1.5 g, Zhi Mu (Rhizoma Anemarrhenae) 2 g, Chao Huang Qin (Radix Scutellariae) 3.5 g, Gan Cao (Radix Glycyrrhizae) 3.5 g — clear damp-heat and harmonize the formula
Please refer to the product label for the exact contents of this granule product.
Traditional Use in TCM
Traditionally used for damp-heat bi with wind — classically described as joint and limb pain with heaviness, redness and a damp-heat pattern.
Who This Formula Is Traditionally NOT For
Not traditionally matched to cold patterns, or to deficiency of qi and blood without damp-heat. Persistent joint pain warrants medical evaluation.
How to Use
Please refer to the recommended dosage printed on the back of the box, or take as directed by your healthcare practitioner.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.