Identification & Quality Standard
Moschus
Botanical Origin
The dried secretions from the mature musk sac from the male musk deer Moschus berezovskii Flerov, Moschus sifanicus Przewalski, Moschus moschiferus Linnaeus. (Cervidae). Wild musk deer is generally hunted from winter until the following spring. After being captured, the musk sac is cut out and dried in the dark, and is called mao qiao she xiang (hairy-shell she xiang); after the musk sac is cut open and the shell of the sac is removed, it is called she xiang ren (musk kernel). In domesticated animals, the musk kernel is derectly removed from the musk sac and either dried in the dark or dried in a sealed drying device.
Production Regions
Primarily produced in the Chinese provinces of Tibet, Sichuan, Yunnan.
Quality Requirements
Superior medicinal material is full, with thin skin, flexible, with potent aroma.
Macroscopic Features
Mao qiao she xiang: Flat spherical or sub-oval shaped sac, 3~7cm diameter, 2~4cm thick. Opening side is leathery, brown, slightly flat, densely covered with white or grayish-brown short hairs, arranged from two sides toward the center, with one small sac hole in the center. Another side has brown and slightly purple membranous skin, slightly wrinkled, occasionally has muscular fibers, slightly flexible, after being cut open, the middle membranous skin is brown or grayish-brown, translucent, inner membranous skin is brown, inside has granular, powdery "she xiang ren" ("musk kernels") and few thin hairs and fallen inner membranous skin. She xiang ren: Wild specimens are soft, oily, loose; the granular kernels are called ‘dang men zi’, irregular spherical or granular shape, purplish-black, with oily luster, slightly pitting pattern, fractured surface is dark brown or yellowish-brown, powder is often brown or yellowish-brown, occasionally has fallen inner membranous skin and thin hairs. Domesticated specimens are granular, short strip-like or irregular lumps; externally uneven, purplish-black or dark brown, oily, slightly lustrous, occasionally has some hairs and fallen inner membranous skin. Potent distinctively aromatic odor, slightly spicy, slightly bitter and salty taste.






